One of my goals this year is to try new recipes, the first one was a new breakfast casserole. Recipe from here. It was good and I will definitely make it again.
I didn't follow the recipe exactly -- I used pork sausage and a whole pound though the recipe only called for 8 oz. I was two eggs short but it was still great. I ate it for lunch all week. I want to start making a breakfast casserole on the weekends so that I can have something to eat at work.
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